Breakfast--3 Chocolate Chip Muffins leftover from yesterday, Green Tea
Lunch-- Peanut Butter & Jelly Sandwich, Chips (all from pantry)
Dinner-- No Meat Taco Salad
2 cups White Minute Rice
1 can Kroger Black Beans
2 Taco Salad Shells leftover from last week
Salsa, Sour Cream, Mexican Cheese
I was pleased by how well the taco salad turned out. I didn't have any meat, but the beans were protein and the salsa gave it some flavor. Not too bad. I had enough for leftovers for lunch tomorrow as well. So far, the total grocery bill is still at $39.66.
On tap for tomorrow: Chicken Enchiladas from the freezer with some Enchilada sauce from the pantry (I've apparently been stock piling the stuff).
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